Pizza Sauce Seasoning Ingredients

Tomato Sauce, Tomato Paste, Water, Parsley, Basil, Sugar, Red Pepper, Garlic Powder, Parmesan Cheese, Black Pepper

Preparation Instructions

1. Pour the sauce into a pot or saucepan.

2. Heat slowly over low to medium heat, stirring occasionally.

   • (Gentle heat helps the flavors open up without scorching.)

3. Add entire contents of seasoning packet, water, olive oil, tomato pasta, and parmesan.

4. Spread (“Sauce”) over crust or your desired creation.

   • (Use more for a richer, thicker layer, or less for a lighter finish.)

   • (Add desired Toppings)

5. Serve hot — simple, classic, and full of that Verdi’s pizza‑parlor flavor.